Spinach Gunge

Name: Spinach Gunge
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 59 milliliters crème fraîche; 1 teaspoon Dijon mustard; 4 servings Kosher salt and freshly ground black pepper; 907 grams fresh spinach, stemmed; 59 milliliters (1/2 stick) unsalted butter

Spinach Gunge might be just the side dish you are searching for. This recipe serves 4. One serving contains 182 calories, 7g of protein, and 15g of fat. A mixture of crème fraîche, dijon mustard, spinach, and a handful of other ingredients are all it takes to make this recipe so tasty. It is a good option if you're following a gluten free, primal, and vegetarian diet. From preparation to the plate, this recipe takes around 45 minutes.