Spiked Apple Crisp Shooters

Name: Spiked Apple Crisp Shooters
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 10
Cuisine: Global
Ingredients: 59 milliliters packed brown sugar; 118 milliliters butter, melted; 1 Tbsp butterscotch schnapps; 1 pouch (1 lb 1.5 oz) Betty Crocker® oatmeal cookie mix; 118 milliliters granulated sugar; 1 teaspoon ground cinnamon; 1 Tbsp powdered sugar; 946 milliliters medium tart apples, chopped (about; 237 milliliters whipping cream

You can never have too many beverage recipes, so give Spiked Apple Crisp Shooters a try. This recipe makes 10 servings with 480 calories, 3g of protein, and 24g of fat each. This recipe covers 3% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes about 1 hour. If you have granulated sugar, butter, oatmeal cookie mix, and a few other ingredients on hand, you can make it.

Instructions

Heat oven to 375ºF. Spray bottom only of 8-inch square pan with cooking spray. In large bowl, toss apples, granulated sugar, brown sugar, cinnamon and 1/2 cup schnapps.

Ingredients you will need

Granulated Sugar

Cooking Spray

Brown Sugar

Cinnamon

Schnapps

Apple

Equipment you will use

Bowl

Oven

Frying Pan

Spread in pan.

Ingredients you will need

Spread

Equipment you will use

Frying Pan

In medium bowl, mix melted butter and cookie mix.

Ingredients you will need

Cookie Mix

Butter

Equipment you will use

Bowl

Spread on top of apples.

Ingredients you will need

Apple

Spread

Bake 40 minutes.

Equipment you will use

Oven

Meanwhile, in chilled medium bowl, beat whipping cream, 1 tablespoon schnapps and the powdered sugar with electric mixer on medium-high speed until stiff peaks form.

Ingredients you will need

Powdered Sugar