Spicy Turkey Burgers
The recipe Spicy Turkey Burgers could satisfy your American craving in approximately 40 minutes. For $2.38 per serving, you get a main course that serves 8. Watching your figure? This gluten free and dairy free recipe has 155 calories, 28g of protein, and 3g of fat per serving. A mixture of pepper, ground mustard, ginger root, and a handful of other ingredients are all it takes to make this recipe so scrumptious.
Instructions
Preheat the grill for high heat.
In a bowl, mix the ground turkey, garlic, ginger, chile peppers, red onion, cilantro, salt, soy sauce, black pepper, paprika, mustard, cumin, and Worcestershire sauce. Form the mixture into 8 burger patties.
Lightly oil the grill grate.
Place turkey burgers on the grill, and cook 5 to 10 minutes per side, until well done.