Spicy Red Snapper

Name: Spicy Red Snapper
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 4
Cuisine: Global
Ingredients: 1 teaspoons cayenne pepper; 4 servings prepared cooked rice (, to serve on the side); 1 teaspoons dried basil, crumbled; 118 milliliters dry white wine; 1 Tbsp chopped fresh parsley; 118 milliliters chopped green bell pepper; 4 servings fresh ground pepper; 2 teaspoons fresh lemon juice; 118 milliliters chopped onion; 59 milliliters grated parmesan cheese; 0 teaspoons favorite hot pepper sauce; 680 grams red snapper fillets; 237 milliliters chopped tomato; 1 Tbsp vegetable oil

Spicy Red Snapper might be just the main course you are searching for. This recipe makes 4 servings with 373 calories, 40g of protein, and 8g of fat each. This recipe covers 28% of your daily requirements of vitamins and minerals. If you have cayenne pepper, rice, tomato, and a few other ingredients on hand, you can make it. To use up the lemon juice you could follow this main course with the Lemon Shortbread Cookies with Lemon Icing It is a good option if you're following a gluten free and pescatarian diet. From preparation to the plate, this recipe takes approximately 25 minutes.

Ingredients

Servings:

1teaspoons

cayenne pepper 4servings

prepared cooked rice (, to serve on the side)1teaspoons

dried basil, crumbled 118milliliters

dry white wine 1Tbsp

chopped fresh parsley 118milliliters

chopped green bell pepper 4servings

fresh ground pepper 2teaspoons

fresh lemon juice 118milliliters

chopped onion 59milliliters

grated parmesan cheese 0teaspoons

favorite hot pepper sauce 680grams

red snapper fillets 237milliliters

chopped tomato 1Tbsp

vegetable oil

Recommended wine: Pinot Grigio, Gruener Veltliner, Pinot Noir

Fish works really well with Pinot Grigio, Gruener Veltliner, and Pinot Noir. Fish is as diverse as wine, so it's hard to pick wines that go with every fish. A crisp white wine, such as a pinot grigio or Grüner Veltliner, will suit any delicately flavored white fish. Meaty, strongly flavored fish such as salmon and tuna can even handle a light red wine, such as a pinot noir. The Santa Margherita Pinot Grigio with a 4.5 out of 5 star rating seems like a good match. It costs about 26 dollars per bottle.