Spicy Chili French Fries

Name: Spicy Chili French Fries
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 4
Cuisine: American
Ingredients: 1 teaspoon cayenne pepper; 1 Tbsp chili powder; 1 teaspoon garlic powder; 1 teaspoon ground cumin; 2 teaspoons dried onion granules; 4 larges russet potatoes, peeled and cut into 1/4 inch thick fries; 1 Tbsp salt; 59 milliliters tomato-vegetable juice cocktail; 59 milliliters vegetable oil; 1 teaspoon white sugar

The recipe Spicy Chili French Fries could satisfy your American craving in about 50 minutes. This recipe serves 4. One portion of this dish contains around 5g of protein, 14g of fat, and a total of 304 calories. It is a good option if you're following a gluten free and vegan diet. It works well as a side dish. Head to the store and pick up cayenne pepper, tomato-vegetable juice cocktail, ground cumin, and a few other things to make it today. The Super Bowl will be even more special with this recipe.

Instructions

Preheat an oven to 375 degrees F (190 degrees C). Grease a large baking sheet.

Equipment you will use

Baking Sheet

Oven

Fill a large bowl with cold water, add the potatoes, and allow to soak for 10 minutes.

Ingredients you will need

Potato

Water

Equipment you will use

Bowl

Whisk together the oil, vegetable juice cocktail, chili powder, ground cumin, onion granules, garlic powder, cayenne pepper, sugar, and salt in a large bowl.

Ingredients you will need

Vegetable Juice Cocktail

Chili Powder

Granulated Onion

Garlic Powder

Ground Cumin

Sugar

Salt

Cooking Oil

Equipment you will use

Whisk

Bowl

Drain the potatoes, and pat dry with paper towels. Toss the potatoes with the oil and spice mixture; stir until evenly coated. Arrange fries in a single layer on the prepared baking sheet.

Ingredients you will need

Potato

French Fries