Spicy Chicken Stir-Fry

Spicy Chicken Stir-Fry
For 33 cents per serving, this recipe covers 7% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free and dairy free recipe has 122 calories, 6g of protein, and 4g of fat per serving. This recipe serves 25. Head to the store and pick up asian sesame dressing, grain brown rice, chicken breasts, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 25 minutes.

Instructions

1
Toss chicken with 1/4 cup dressing and hot sauce; set aside.
Ingredients you will need
Hot SauceHot Sauce
Whole ChickenWhole Chicken
2
Heat remaining dressing in large nonstick skillet on medium-high heat.
Equipment you will use
Frying PanFrying Pan
3
Add vegetables; stir-fry 1 min.
Ingredients you will need
VegetableVegetable
4
Add chicken mixture; stir-fry 4 to 5 min. or until chicken is done.
Ingredients you will need
Whole ChickenWhole Chicken
5
Stir in pineapple and nuts; cook 5 min. or until heated through, stirring occasionally.
Ingredients you will need
PineapplePineapple
NutsNuts
6
Serve over rice.
Ingredients you will need
RiceRice

Equipment

DifficultyMedium
Ready In25 m.
Servings25
Health Score9
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