Spicy Asian Wings

Name: Spicy Asian Wings
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 8
Cuisine: Asian
Ingredients: 0 teaspoons black pepper; 2 kilograms chicken wings, tips removed; 2 Tbsps minced fresh peeled ginger; 4 garlic cloves, minced; 2 Tbsps honey; 2 Tbsps olive oil; 2 teaspoons crushed red pepper flakes; 59 milliliters red wine vinegar; 118 milliliters soy sauce

Spicy Asian Wings is a gluten free, dairy free, and דל פחמימות, hor d'oeuvre. This recipe serves 8. One portion of this dish contains roughly 24g of protein, 23g of fat, and a total of 334 calories. Head to the store and pick up pepper flakes, chicken wings, garlic cloves, and a few other things to make it today. To use up the red wine vinegar you could follow this main course with the Cherry-Berry Pie as a dessert. From preparation to the plate, this recipe takes roughly 30 minutes.

Ingredients

Servings:

0teaspoons

black pepper 2kilograms

chicken wings, tips removed 2Tbsps

minced fresh peeled ginger 4

garlic cloves, minced 2Tbsps

honey 2Tbsps

olive oil 2teaspoons

crushed red pepper flakes 59milliliters

red wine vinegar 118milliliters

soy sauce

Recommended wine: Chardonnay, Pinot Noir, Sauvignon Blanc, Sparkling Rose, Sparkling Wine

Chicken Wings works really well with Chardonnay, Pinot Noir, and Sauvignon Blanc. White meat is typically paired with white wine as to not overpower the flavor of the meat, so chardonnay and sauvignon blanc are safe choices. Chicken prepared with a tomato sauce or certainly a red wine sauce can and should be served with a red like a pinot noir. The Hahn Winery Santa Lucia Highlands Chardonnay with a 4.1 out of 5 star rating seems like a good match. It costs about 17 dollars per bottle.