Spiced Rhubarb Bread

Name: Spiced Rhubarb Bread
Prep time: 1 h 20 min
Cook time: 1 h 20 min
Total time: 1 h 20 min
Yield: 32
Cuisine: Global
Ingredients: 1 teaspoon baking soda; 355 milliliters packed brown sugar; 1 Tbsp butter, melted; 237 milliliters buttermilk; 1 egg; 591 milliliters all-purpose flour; 1 teaspoon ground cinnamon; 118 milliliters chopped nuts, optional; 355 milliliters diced fresh or frozen rhubarb; 1 teaspoon salt; 118 milliliters sugar; 1 teaspoon vanilla extract; 158 milliliters vegetable oil

Spiced Rhubarb Bread takes approximately 1 hour and 20 minutes from beginning to end. This recipe serves 32. This recipe covers 3% of your daily requirements of vitamins and minerals. Watching your figure? This lacto ovo vegetarian recipe has 120 calories, 2g of protein, and 3g of fat per serving. Head to the store and pick up nuts, egg, vanillan extract, and a few other things to make it today. It works well as a very budget friendly bread for Mother's Day.