Spiced Mulled Wine

Name: Spiced Mulled Wine
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 6
Cuisine: Global
Ingredients: 2 cinnamon sticks (3 inches); 750 milliliters bottle merlot; 4 orange peel strips (1 to 3 inches); 750 milliliters bottle ruby port; 100 grams sugar; 8 whole allspice

Spiced Mulled Wine could be just the gluten free, dairy free, lacto ovo vegetarian, and vegan recipe you've been looking for. One serving contains 382 calories, 1g of protein, and 0g of fat. This recipe serves 6. This recipe covers 4% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 35 minutes. Head to the store and pick up sugar, merlot, orange peel strips, and a few other things to make it today. Only a few people really liked this hor d'oeuvre. If you like this recipe, take a look at these similar recipes: Spiced Mulled Wine, Spiced Mulled Wine, and Spiced mulled wine or cider.

Instructions

In a large saucepan, combine all ingredients; bring just to a simmer (do not boil). Reduce heat; simmer gently, uncovered, 30 minutes or until flavors are blended, stirring to dissolve sugar. Strain.

Ingredients you will need

Sugar

Equipment you will use

Sauce Pan

Serve warm.

Equipment

Sauce Pan

Ingredients

Servings:

cinnamon sticks (3 inches)750milliliters

bottle merlot 4

orange peel strips (1 to 3 inches)750milliliters

bottle ruby port 100grams

sugar 8

whole allspice

Recommended wine: Sparkling Wine, Sparkling Rose

Antipasti works really well with Sparkling Wine and Sparkling rosé. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. The Famille Vincent Cremant de Bourgogne with a 4 out of 5 star rating seems like a good match. It costs about 24 dollars per bottle.

Famille Vincent Cremant de Bourgogne

From the Chardonnay grapes this sparkler allies freshness, body, and smoothness. The Cremant Brut is dry and offers fine bubbles (1.5 Million/30 minutes - we counted them but you do not have to believe me for this!), hints of flowers at the nose, crisp and fruity on the palate. It is a great Classic for all festive occasions.