Spice Rubbed Lamb Chops With Grape-almond Port Sauce And Harves

Name: Spice Rubbed Lamb Chops With Grape-almond Port Sauce And Harves
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 59 milliliters whole blanched almonds, roughly chopped; 151 grams carrots, cut into 2 inch length; 2 Tbsps olive oil; 118 milliliters freshly squeezed orange juice; 0 Tbsps orange zest; 151 grams parsnips, cut into 2 inch length; 79 milliliters ruby port wine; 118 milliliters pitted halved seedless red grapes; 151 grams rutabagas, cut into 1/2 inch wedges; 1 rosemary sprig salt and pepper; 151 grams shallots, halved; 2 thyme sprigs; 0 Tbsps unsalted butter

Spice Rubbed Lamb Chops With Grape-almond Port Sauce And Harves might be just the marinade you are searching for. This recipe covers 16% of your daily requirements of vitamins and minerals. This recipe serves 4. One portion of this dish contains roughly 4g of protein, 12g of fat, and a total of 261 calories. 2 people found this recipe to be flavorful and satisfying. Head to the store and pick up parsnips, orange juice, olive oil, and a few other things to make it today. It is a good option if you're following a gluten free, primal, and vegetarian diet. From preparation to the plate, this recipe takes about 45 minutes.