Speculoos-apple Crumble

Name: Speculoos-apple Crumble
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 4
Cuisine: Global
Ingredients: 680 grams apples, peeled, cored and cut into 1- to 2-inch chunks (to make about 1 quart); 1 package (225 gs; about 1/2 lb) Lotus Speculoos/Biscoff or other speculoos; 1 Tbsp sugar, or more to taste; 113 grams stick unsalted butter, at cool room temperature

Speculoos-apple Crumble is a gluten free dessert. This recipe serves 4. One portion of this dish contains roughly 1g of protein, 23g of fat, and a total of 305 calories. This recipe covers 4% of your daily requirements of vitamins and minerals. A mixture of apples, butter, sugar, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes around 40 minutes.