Southwestern Hot Browns

Southwestern Hot Browns
Southwestern Hot Browns requires about 45 minutes from start to finish. One portion of this dish contains around 35g of protein, 38g of fat, and a total of 629 calories. For $2.05 per serving, you get a main course that serves 4. 1 person found this recipe to be flavorful and satisfying. A mixture of sharp cheddar cheese, chiles, cornbread squares, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the cornbread you could follow this main course with the Skillet Cornbread Apple Cobbler as a dessert.

Instructions

1
Place cornbread on baking sheet, and broil 3 inches from heat until toasted, turning once.
Ingredients you will need
CornbreadCornbread
Equipment you will use
Baking SheetBaking Sheet
2
Arrance 2 halves cornbread in each of 4 lightly greased individual baking dishes. Top cornbread evenly with green chiles over turkey before adding Cheese Sauce.
Ingredients you will need
Cheese SauceCheese Sauce
Green Chili PepperGreen Chili Pepper
CornbreadCornbread
Whole TurkeyWhole Turkey
3
Sprinkle shredded sharp Cheddar cheese evenly over sauce.
Ingredients you will need
Sharp Cheddar CheeseSharp Cheddar Cheese
SauceSauce
4
Broil 6 inches from heat 4 minutes or until bubbly and lightly browned; remove from oven. Top evenly with bacon and tomato.
Ingredients you will need
TomatoTomato
BaconBacon
Equipment you will use
OvenOven
5
Serve immediately.
6
Note: A lightly greased 15- x 10-inch jellyroll pan may be substituted for individal baking dises. Arrange cornbread halves evenly in bottom of pan. Top evenly with green chiles over turkey before adding Cheese Sauce; sprinkle shredded sharp Cheddar cheese. Proceed with recipe as directed.
Ingredients you will need
Sharp Cheddar CheeseSharp Cheddar Cheese
Cheese SauceCheese Sauce
Green Chili PepperGreen Chili Pepper
CornbreadCornbread
Whole TurkeyWhole Turkey
Equipment you will use
Frying PanFrying Pan
DifficultyMedium
Ready In45 m.
Servings4
Health Score15
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