Southwestern Cauliflower and Ham Soup
Southwestern Cauliflower and Ham Soup might be a good recipe to expand your main course repertoire. This recipe makes 4 servings with 248 calories, 14g of protein, and 17g of fat each. This recipe covers 14% of your daily requirements of vitamins and minerals. 61 person have tried and liked this recipe. Head to the store and pick up cauliflower florets, cilantro, ham, and a few other things to make it today. It will be a hit at your Autumn event. From preparation to the plate, this recipe takes around 30 minutes.
Instructions
In a large pot over medium heat, cook onion in oil until just beginning to brown.
Pour in broth and bring to a boil. Stir in cauliflower, bring to a boil again and cook until cauliflower is tender, 2 to 5 minutes.
Remove half of cauliflower mixture and puree in a blender or food processor until smooth. Return to pot with ham and cheese and cook until cheese is melted. Stir in potato flakes and heat through.
Serve topped with cilantro.