Southwest Oven Fries

Southwest Oven Fries
You can never have too many American recipes, so give Southwest Oven Fries a try. This side dish has 338 calories, 2g of protein, and 26g of fat per serving. This recipe serves 10. If you have ground pepper, ground pepper, ground cumin, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 5 minutes. It is a good option if you're following a gluten free, fodmap friendly, and vegan diet.

Instructions

1
Preheat oven to 42
Equipment you will use
OvenOven
2
Arrange potatoes in a single layer on 2 lightly greased 15- x 10-inch jelly-roll pans.
Ingredients you will need
PotatoPotato
JellyJelly
RollRoll
3
Bake 15 minutes, placing 1 pan on middle oven rack and other on lower oven rack. Switch pans, and bake 12 to 15 more minutes or until lightly browned,
Equipment you will use
OvenOven
Frying PanFrying Pan
4
Stir together chili powder, cumin, black pepper, salt, and ground red pepper.
Ingredients you will need
Chili PowderChili Powder
Black PepperBlack Pepper
CuminCumin
SaltSalt
5
Sprinkle baked fries with chili powder mixture, tossing lightly.
Ingredients you will need
Chili PowderChili Powder
French FriesFrench Fries
6
Serve with Chipotle Ranch Dip.
Ingredients you will need
Chipotle ChilesChipotle Chiles
Ranch DressingRanch Dressing
DipDip
7
Note: We tested with Ore-Ida Extra Crispy Fast Food Fries.
Ingredients you will need
French FriesFrench Fries
DifficultyNormal
Ready In5 m.
Servings10
Health Score4
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