Southwest Bean and Chicken Pasta
Southwest Bean and Chicken Pasta might be just the main course you are searching for. This recipe serves 6. One portion of this dish contains about 15g of protein, 7g of fat, and a total of 194 calories. It is a good option if you're following a gluten free diet. Head to the store and pick up onion, ready-to-use southwestern chicken strips, bell pepper, and a few other things to make it today. From preparation to the plate, this recipe takes around 25 minutes.
Instructions
Cook mostaccioli according to package directions. Meanwhile, in a large skillet, saute onion and red pepper in oil until tender.
Add garlic; cook 1 minute longer. Stir in the soup, chicken and water. Bring to a boil. Reduce heat; cover and simmer for 8 minutes.
Stir in beans; heat through.
Drain mostaccioli; transfer to a serving bowl; top with chicken mixture.
Sprinkle with cheese if desired.