Sonoran Spiced Pork Chops

Sonoran Spiced Pork Chops
Sonoran Spiced Pork Chops might be just the main course you are searching for. This recipe serves 4. One portion of this dish contains approximately 27g of protein, 9g of fat, and a total of 228 calories. It is a good option if you're following a gluten free, dairy free, and primal diet. A mixture of salt, thyme, lemon wedges, and a handful of other ingredients are all it takes to make this recipe so delicious. To use up the lemon wedges you could follow this main course with the Rolled Baklava as a dessert. From preparation to the plate, this recipe takes roughly 17 minutes.

Instructions

1
Prepare broiler.
Equipment you will use
BroilerBroiler
2
Combine first 7 ingredients in a small bowl; rub spice mixture onto both sides of pork chops.
Ingredients you will need
Pork ChopsPork Chops
Dry Seasoning RubDry Seasoning Rub
Equipment you will use
BowlBowl
3
Place chops on rack of a broiler pan coated with cooking spray; broil 6 to 8 minutes on each side or until desired degree of doneness.
Ingredients you will need
Cooking SprayCooking Spray
Equipment you will use
Broiler PanBroiler Pan
4
Serve with lemon wedges.
Ingredients you will need
Lemon WedgeLemon Wedge
DifficultyNormal
Ready In17 m.
Servings4
Health Score18
Magazine