Soft Molasses Cookies III

Soft Molasses Cookies III
Soft Molasses Cookies III is a vegetarian dessert. This recipe serves 60. One serving contains 148 calories, 2g of protein, and 4g of fat. This recipe covers 4% of your daily requirements of vitamins and minerals. A mixture of flour, brown sugar, shortening, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

1
Cream shortening and sugar.
Ingredients you will need
ShorteningShortening
CreamCream
SugarSugar
2
Add molasses slowly, stirring constantly.
Ingredients you will need
MolassesMolasses
3
Mix spices with cream of tartar and add to mixture.
Ingredients you will need
Cream Of TartarCream Of Tartar
SpicesSpices
4
Mix baking soda and buttermilk.
Ingredients you will need
Baking SodaBaking Soda
ButtermilkButtermilk
5
Add alternately with the flour to the sugar and spices mixture. You may not need the whole 9 cups of flour but you should end up with a fairly stiff dough. Chill dough overnight.
Ingredients you will need
SpicesSpices
DoughDough
All Purpose FlourAll Purpose Flour
SugarSugar
6
Preheat the oven to 350 degrees F (175 degrees C).
Equipment you will use
OvenOven
7
Roll dough out to at least 1/4-inch thick (the thicker the better), using as little flour as possible. Keep dough refrigerated when not rolling and cutting.
Ingredients you will need
DoughDough
All Purpose FlourAll Purpose Flour
RollRoll
8
Cut into cookies and brush with beaten egg.
Ingredients you will need
CookiesCookies
EggEgg
9
Bake for 10-12 minutes at 350 degrees F (175 degrees C). Alternately, you can form the dough into golf ball size round, roll in white sugar, place on a cookie sheet and then flatten slightly.
Ingredients you will need
Granulated SugarGranulated Sugar
CookiesCookies
DoughDough
RollRoll
Equipment you will use
Baking SheetBaking Sheet
OvenOven
DifficultyExpert
Ready In45 m.
Servings60
Health Score1
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