Snowy Heart Cutouts
You can never have too many hor d'oeuvre recipes, so give Snowy Heart Cutouts a try. One serving contains 107 calories, 0g of protein, and 6g of fat. This recipe serves 24. This recipe covers 1% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 1 hour and 30 minutes. Head to the store and pick up butter, egg, flour, and a few other things to make it today.
Instructions
Heat oven to 375°F. In medium bowl, stir cookie mix, flour, softened butter and egg until soft dough forms.
On floured surface, roll dough to about 1/4-inch thickness.
Cut with 2 1/2- to 3-inch cookie cutters. On ungreased cookie sheets, place cutouts 1 inch apart.
Bake 7 to 9 minutes or until edges are light golden brown. Cool 1 minute; remove from cookie sheets. Cool completely, about 15 minutes.
Spread frosting on cooled cookies. Decorate as desired with decorator sugar crystals. Store cookies in tightly covered container.