Smoky Southwestern Spread
Smoky Southwestern Spread might be just the condiment you are searching for. This recipe makes 10 servings with 205 calories, 7g of protein, and 7g of fat each. This recipe covers 8% of your daily requirements of vitamins and minerals. If you have super northern beans, chipotle peppers in adobo sauce, olive oil, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 10 minutes. It is a good option if you're following a dairy free diet.
Instructions
Pulse garlic, next 6 ingredients, and 2 Tbsp. water in a food processor 3 or 4 times or until combined; process 1 to 2 minutes or until smooth, stopping to scrape down sides.
Add salt to taste. Cover and chill at least 2 hours or up to 3 days.
Let stand at room temperature 30 minutes before serving.
Drizzle with additional olive oil, if desired.
Serve with pita chips, sliced cucumbers, and olives.