Smoky Honey-Roasted Chicken
Smoky Honey-Roasted Chicken is a gluten free and dairy free main course. One serving contains 350 calories, 26g of protein, and 21g of fat. This recipe covers 16% of your daily requirements of vitamins and minerals. This recipe serves 10. If you have chicken, honey, sweet potatoes, and a few other ingredients on hand, you can make it. To use up the honey you could follow this main course with the Honey Gingerbread as a dessert. From preparation to the plate, this recipe takes approximately 1 hour and 10 minutes.
Instructions
Place chicken, skin-sides up, in 15x10x1-inch pan.
Bake 1 hour or until chicken is done (165F) and potatoes are tender, brushing chicken occasionally with combined steak sauce and honey for the last 15 min.