Smokey Sausage Wraps
You can never have too many hor d'oeuvre recipes, so give Smokey Sausage Wraps a try. One serving contains 74 calories, 2g of protein, and 5g of fat. This recipe serves 32. Head to the store and pick up maple syrup, crescent rolls, cheese-filled cocktail sausages, and a few other things to make it today. From preparation to the plate, this recipe takes about 45 minutes. It is a good option if you're following a dairy free diet.
Instructions
Place 32 sausages in a medium saucepan; reserve any remaining sausages for another recipe. Stir in barbecue sauce and maple syrup. Cook over medium heat until heated through; let cool for 5 to 10 minutes.
Separate crescents into triangles; cut each triangle into 4 long, thin triangles. Wrap one triangle of dough around each sausage; pinch ends to seal. Arrange on an ungreased baking sheet.
Bake at 350 degrees until golden.
Serve with additional sauce for dipping.