Slow-Cooker Orange Chicken

Slow-Cooker Orange Chicken
Slow-Cooker Orange Chicken is a dairy free main course. This recipe covers 11% of your daily requirements of vitamins and minerals. One serving contains 199 calories, 21g of protein, and 4g of fat. This recipe serves 8. From preparation to the plate, this recipe takes about 3 hours and 20 minutes. Head to the store and pick up chicken thighs, orange marmalade, soy sauce, and a few other things to make it today. To use up the gingerroot you could follow this main course with the Gingerbread Cookie Bites (gluten-free Recipe*) as a dessert.

Instructions

1
Stir barbecue sauce and flour in small bowl with wire whisk until well blended.
Ingredients you will need
Barbecue SauceBarbecue Sauce
All Purpose FlourAll Purpose Flour
Equipment you will use
WhiskWhisk
BowlBowl
2
Add all remaining ingredients except chicken; mix well.
Ingredients you will need
Whole ChickenWhole Chicken
3
Pour sauce mixture evenly over chicken in slow cooker. (Do not stir.) Cover with lid.
Ingredients you will need
Whole ChickenWhole Chicken
SauceSauce
Equipment you will use
Slow CookerSlow Cooker
4
Cook on LOW for 3 to 5 hours.
5
Serve chicken topped with the sauce.
Ingredients you will need
Whole ChickenWhole Chicken
SauceSauce
DifficultyExpert
Ready In3 hrs, 20 m.
Servings8
Health Score5
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