Slow-Cooker Apple Cider Sparklers

Name: Slow-Cooker Apple Cider Sparklers
Prep time: 3 h 10 min
Cook time: 3 h 10 min
Total time: 3 h 10 min
Yield: 12
Cuisine: Global
Ingredients: 946 milliliters quart apple cider; 59 milliliters packed brown sugar; 3 cinnamon sticks (3 inch); 1 (1 inch) gingerroot, peeled; 3 Tbsps lemon juice; 2 Grated peel of lemons; 0 teaspoons freshly grated nutmeg; 3 Tbsps orange juice; 1 Grated peel of orange; 750 milliliters bottle sparkling white wine or champagne; 1 vanilla bean, split, seeded

You can never have too many beverage recipes, so give Slow-Cooker Apple Cider Sparklers a try. Watching your figure? This gluten free and vegan recipe has 97 calories, 0g of protein, and 0g of fat per serving. This recipe serves 12. This recipe covers 3% of your daily requirements of vitamins and minerals. If you have lemon juice, brown sugar, cinnamon sticks, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 3 hours and 10 minutes.

Instructions

Pour cider into 3-quart slow cooker.

Ingredients you will need

Cider

Equipment you will use

Slow Cooker

Add cinnamon sticks, cloves, gingerroot, nutmeg, lemon peel, lemon juice, orange peel, orange juice, vanilla bean and brown sugar; mix well.

Ingredients you will need

Cinnamon Stick

Orange Juice

Vanilla Bean

Brown Sugar

Lemon Juice

Orange Zest

Ginger

Lemon Peel

Clove

Nutmeg

Cover; cook on Low heat setting 3 hours.

Remove cinnamon sticks, cloves, gingerroot and vanilla bean before serving. Keep cider warm in slow cooker, or transfer to heatproof pitcher if serving immediately.

Ingredients you will need

Cinnamon Stick

Vanilla Bean

Ginger

Clove

Cider

Equipment you will use

Slow Cooker

Ladle or pour cider into mugs, filling halfway; fill rest of mug with wine.

Ingredients you will need

Cider

Wine