Slow-Cooked Broccoli
Slow-Cooked Broccoli might be just the side dish you are searching for. This recipe serves 10. One serving contains 159 calories, 7g of protein, and 11g of fat. From preparation to the plate, this recipe takes roughly 2 hours and 40 minutes. If you have broccoli, onion, condensed cream of celery soup, and a few other ingredients on hand, you can make it.
Instructions
In a large bowl, combine the broccoli, soup, 1 cup cheese, onion, Worcestershire sauce and pepper.
Pour into a greased 3-qt. slow cooker.
Sprinkle crackers on top; dot with butter.
Cover and cook on high for 2-1/2 to 3 hours.
Sprinkle with remaining cheese. Cook 10 minutes longer or until the cheese is melted.