Skinny Bride's Guide to Creamy Pasta Primavera

Name: Skinny Bride's Guide to Creamy Pasta Primavera
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Mediterranean, Italian, European
Ingredients: 355 milliliters fresh asparagus, cut into one inch lengths; 237 milliliters reduced-sodium fat-free chicken broth; 1 Tbsp minced garlic; 2 Tbsps light italian dressing; 113 grams reduced-fat cream cheese, cubed; 59 milliliters grated parmesan cheese; 710 milliliters penne pasta, uncooked; 1 red pepper, chopped; 680 grams boneless skinless chicken breasts, cut into 1-inch chunks; 2 zucchini, cut into chunks

The recipe Skinny Bride's Guide to Creamy Pasta Primavera could satisfy your Mediterranean craving in roughly 45 minutes. This main course has 646 calories, 55g of protein, and 14g of fat per serving. This recipe serves 4. Head to the store and pick up asparagus, parmesan cheese, dressing, and a few other things to make it today.