Skillet-Roasted Potatoes with Lemon and Mint

Name: Skillet-Roasted Potatoes with Lemon and Mint
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 473 milliliters (1/2-inch) diced baking potato; 2 teaspoons chopped fresh mint; 1 teaspoon grated lemon rind; 1 teaspoon olive oil; 1 Dash black pepper; 0 teaspoons salt; 1 teaspoon butter or stick margarine

Need a gluten free, dairy free, fodmap friendly, and whole 30 side dish? Skillet-Roasted Potatoes with Lemon and Mint could be a tremendous recipe to try. This recipe covers 6% of your daily requirements of vitamins and minerals. One portion of this dish contains about 3g of protein, 4g of fat, and a total of 155 calories. This recipe serves 2. If you have baking potato, dash of pepper, lemon rind, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 45 minutes.