Simple Strawberry Mousse

Name: Simple Strawberry Mousse
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 118 milliliters low-fat sour cream; 473 milliliters quartered strawberries; 3 Tbsps sugar; 355 milliliters frozen reduced-calorie whipped topping, thawed

Need a gluten free dessert? Simple Strawberry Mousse could be an excellent recipe to try. This recipe covers 4% of your daily requirements of vitamins and minerals. This recipe makes 6 servings with 107 calories, 2g of protein, and 5g of fat each. Head to the store and pick up cream, whipped topping, sugar, and a few other things to make it today. It will be a hit at your Mother's Day event. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

Combine the strawberries and sugar in a blender, and process until smooth.

Ingredients you will need

Strawberries

Sugar

Equipment you will use

Blender

Combine strawberry puree and sour cream in a large bowl, stirring well with a whisk. Fold whipped topping into strawberry mixture. Spoon into 6 (6-ounce) custard cups. Cover and freeze 4 hours or until firm.

Ingredients you will need

Strawberry Puree