Simple Healthy Green Pea Soup
Simple Healthy Green Pea Soup might be just the soup you are searching for. This gluten free, primal, and vegetarian recipe serves 6. One portion of this dish contains about 9g of protein, 2g of fat, and a total of 144 calories. It is perfect for Autumn. From preparation to the plate, this recipe takes approximately 35 minutes. Head to the store and pick up salt and ground pepper, dill, garlic, and a few other things to make it today.
Instructions
Melt butter in a large pot over medium-high heat.
Saute onion in hot butter until golden and translucent, about 10 minutes. Stir garlic into onions and saute until fragrant, about 1 minute.
Stir peas and dill into onion mixture and pour in enough chicken broth to cover. Bring to a boil, reduce heat to medium-low, and simmer until hot, 10 to 15 minutes. Stir milk into soup.
Puree soup with an immersion blender or pour pea soup into a blender no more than half full. Cover and hold lid down; pulse a few times before leaving on to blend. Puree in batches until smooth. Season with salt and pepper.