Shortcut Sachertorte
Shortcut Sachertorte requires around 45 minutes from start to finish. This recipe serves 10. One portion of this dish contains about 4g of protein, 26g of fat, and a total of 548 calories. Head to the store and pick up swiss chocolate cake mix without pudding, semisweet chocolate mini-morsels, garnishes: whipped cream, and a few other things to make it today. It is a good option if you're following a gluten free diet.
Instructions
1
Beat first 4 ingredients at medium speed with an electric mixer 2 minutes. Spoon batter into 3 greased and floured 8-inch round cakepans.
Equipment you will use![Hand Mixer]()
Hand Mixer
Hand Mixer2
Bake at 350 for 18 minutes or until a wooden pick inserted in center comes out clean. Cool in pans on wire racks 10 minutes.
Equipment you will use![Oven]()
Oven
Oven
Spread
Jam5
Microwave whipping cream at HIGH 1 minute; add chocolate morsels, stirring until melted.
Ingredients you will need![Chocolate Chips]()
Chocolate Chips![Whipping Cream]()
Whipping Cream
Chocolate Chips
Whipping CreamEquipment you will use![Microwave]()
Microwave
Microwave
Spatula
Ingredients
DifficultyHard
Ready In45 m.
Servings10
Health Score1
Dish TypesSide Dish
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