Shepherd's Pie

Shepherd's Pie
Shepherd's Pie might be just the main course you are searching for. One portion of this dish contains approximately 28g of protein, 19g of fat, and a total of 323 calories. This recipe covers 19% of your daily requirements of vitamins and minerals. This recipe serves 8. Head to the store and pick up garlic clove, flour, peas, and a few other things to make it today. To use up the peas you could follow this main course with the Easy Peasy Strawberry Dessert as a dessert. From preparation to the plate, this recipe takes approximately 55 minutes. This recipe is typical of Scottish cuisine.

Instructions

1
Brown beef in a large nonstick skillet over medium-high heat, stirring often, 10 minutes or until meat crumbles and is no longer pink.
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BeefBeef
MeatMeat
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Frying PanFrying Pan
2
Remove ground beef from skillet using a slotted spoon; reserve 2 Tbsp. drippings in skillet. Reduce heat to medium.
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Ground BeefGround Beef
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Slotted SpoonSlotted Spoon
Frying PanFrying Pan
3
Saut onion, mushrooms, and garlic in hot drippings over medium heat 10 to 11 minutes or until tender. Stir in ground beef, peas, and next 4 ingredients.
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Ground BeefGround Beef
MushroomsMushrooms
GarlicGarlic
OnionOnion
PeasPeas
4
Sprinkle flour over meat mixture. Increase heat to medium-high, and cook, stirring constantly, 1 minute. Stir in tomatoes, bay leaf, and vinegar, breaking up large tomato pieces with a spoon. Reduce heat to medium, and cook, stirring often, 3 minutes or until slightly thickened.
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TomatoTomato
VinegarVinegar
All Purpose FlourAll Purpose Flour
MeatMeat
5
Remove bay leaf.
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Bay LeavesBay Leaves
6
Transfer mixture to a lightly greased 3-qt. baking dish or pan. Spoon Cheese-and-Carrot Mashed Potatoes evenly over meat mixture, smoothing with back of spoon.
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CarrotCarrot
CheeseCheese
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7
Bake at 400 for 15 minutes or until thoroughly heated.
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8
Let stand 5 minutes before serving.
9
Note: To make ahead, prepare recipe as directed through Step Cover tightly with aluminum foil. Freeze up to 1 month. Thaw in refrigerator 24 hours.
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Aluminum FoilAluminum Foil
10
Bake at 400 for 40 minutes or until thoroughly heated, shielding with aluminum foil after 25 minutes to prevent excessive browning.
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Aluminum FoilAluminum Foil
OvenOven
DifficultyExpert
Ready In55 m.
Servings8
Health Score21
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