Sfiha (Lebanese Pie)

Name: Sfiha (Lebanese Pie)
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 6
Cuisine: Middle Eastern
Ingredients: 2 Tbsps butter , diced; 1 dash ground allspice; 1 dash ground cayenne pepper; 1 dash ground cinnamon; 1 kgs ground lamb; 5 mediums onions , finely chopped; 4 Tbsps fried pine nuts; 1 Tbsp thickened pomegranate juice (if available); 1 teaspoon salt; 1 Tbsp sesame paste (tahinah); 1 kg firm tomato , finely chopped; 2 Tbsps yoghurt

Sfiha (Lebanese Pie) might be just the middl eastern recipe you are searching for. This recipe serves 6. One serving contains 402 calories, 18g of protein, and 30g of fat. This recipe covers 20% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free and primal diet. If you have tomato, ground cinnamon, ground cayenne pepper, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 50 minutes.