Sesame Lime Steak Wraps

Name: Sesame Lime Steak Wraps
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 4
Cuisine: Global
Ingredients: 4 8-inchs (8 inch) flour tortillas; 1 teaspoon finely chopped fresh ginger root; 59 milliliters honey; 4 leaves red leaf lettuce - rinsed, dried and torn; 59 milliliters lime juice; 2 teaspoons reduced-sodium soy sauce; 227 grams eye of round, thinly sliced; 1 teaspoon sesame oil; 2 teaspoons toasted sesame seeds; 1 Tbsp vegetable oil

Sesame Lime Steak Wraps requires roughly 1 hour from start to finish. This main course has 387 calories, 16g of protein, and 16g of fat per serving. This recipe serves 4. If you have eye of round, sesame oil, sesame seeds, and a few other ingredients on hand, you can make it. To use up the fresh ginger root you could follow this main course with the Flourless almond ginger cookies as a dessert. It is a good option if you're following a dairy free diet. It will be a hit at your valentin day event.

Ingredients

Servings:

48-inchs

(8 inch) flour tortillas 1teaspoon

finely chopped fresh ginger root 59milliliters

honey 4leaves

red leaf lettuce - rinsed, dried and torn 59milliliters

lime juice 2teaspoons

reduced-sodium soy sauce 227grams

eye of round, thinly sliced 1teaspoon

sesame oil 2teaspoons

toasted sesame seeds 1Tbsp

vegetable oil

Recommended wine: Merlot, Cabernet Sauvignon, Pinot Noir

Merlot, Cabernet Sauvignon, and Pinot Noir are my top picks for Steak. After all, beef and red wine are a classic combination. Generally, leaner steaks go well with light or medium-bodied reds, such as pinot noir or merlot, while fattier steaks can handle a bold red, such as cabernet sauvingnon. The GEN5 Merlot with a 4.4 out of 5 star rating seems like a good match. It costs about 12 dollars per bottle.