Seaside Gelatin Salad

Name: Seaside Gelatin Salad
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 15
Cuisine: Global
Ingredients: 340 grams packages each) berry blue gelatin; 6 Tbsps butter, melted; 567 grams can crushed pineapple, drained; 147 milliliters graham cracker crumbs; 15 servings Candies for decorating; 50 grams sugar; 710 milliliters cold water

Seaside Gelatin Salad takes around 15 minutes from beginning to end. This recipe makes 15 servings with 205 calories, 2g of protein, and 9g of fat each. This recipe covers 3% of your daily requirements of vitamins and minerals. 6 people found this recipe to be scrumptious and satisfying. Not a lot of people really liked this hor d'oeuvre. This recipe from Taste of Home requires sugar, butter, candies, and graham cracker crumbs. Dragon Salad - Couscous Summer Salad, Seared Ahi Tuna Salad, and Japanese Salad Dressing are very similar to this recipe.

Instructions

In a large bowl, dissolve gelatin in boiling water. Stir in cold water and pineapple.

Ingredients you will need

Pineapple

Gelatin

Water

Equipment you will use

Bowl

Pour into a 13-in. x 9-in. dish. Refrigerate until set. In a bowl, combine the cracker crumbs, butter and sugar; cover and refrigerate. Just before serving, sprinkle cracker mixture over half of the gelatin to form a beach. Decorate as desired.

Ingredients you will need

Crackers