Seafood Stuffed Mushrooms
Seafood Stuffed Mushrooms might be just the hor d'oeuvre you are searching for. One serving contains 83 calories, 4g of protein, and 7g of fat. This recipe serves 24. This recipe covers 4% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free and pescatarian diet. From preparation to the plate, this recipe takes roughly 1 hour and 30 minutes. If you have green onion dip mix, imitation crabmeat, shrimp, and a few other ingredients on hand, you can make it.
Instructions
In a medium bowl combine the cream cheese, green onions, crab, shrimp, dip mix, garlic powder, salt and pepper.
Mix all together and chill mixture for about 1 hour. Spoon mixture into clean mushroom caps to stuff and serve.