Scented Milk Rice Pudding

Name: Scented Milk Rice Pudding
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 62 grams fine cane sugar; 6 x cardamom pods; 1 Tbsp grated coconut; 59 milliliters dried cranberries; 355 milliliters milk; 59 milliliters fresh pistachios; 2 5 oz round rice, risotto type; 59 milliliters slivered almonds; 1 x vanilla bean, cut in the middle and seeds removed

Scented Milk Rice Pudding is a gluten free and vegetarian dessert. One serving contains 477 calories, 13g of protein, and 21g of fat. This recipe serves 2. This recipe covers 18% of your daily requirements of vitamins and minerals. A mixture of vanilla bean, slivered almonds, pistachios, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes around 45 minutes.