Scandinavian Rice Pudding With Toasted Almonds

Name: Scandinavian Rice Pudding With Toasted Almonds
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 5
Cuisine: Global
Ingredients: 1 teaspoons almond extract; 4 teaspoons sliced almonds, toasted; 473 milliliters cooked brown rice; 1 large egg, lightly beaten; 79 milliliters golden raisins; 0 teaspoons ground cardamom; 473 milliliters 1% low-fat milk; 0 teaspoons salt; 2 Tbsps sugar; 2 teaspoons vanilla extract

Scandinavian Rice Pudding With Toasted Almonds might be just the dessert you are searching for. Watching your figure? This gluten free and vegetarian recipe has 219 calories, 7g of protein, and 5g of fat per serving. This recipe serves 5. Head to the store and pick up golden raisins, ground cardamom, brown rice, and a few other things to make it today. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

Combine rice and milk in a large saucepan; bring to a boil. Reduce heat, and simmer, uncovered, 10 minutes, stirring occasionally, until slightly thick.

Ingredients you will need

Milk