Savory Feta-Filled Shells

Name: Savory Feta-Filled Shells
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 40
Cuisine: Global
Ingredients: 113 grams pkg. ATHENOS Traditional Feta Cheese, crumbled, divided; 283 grams pkg. frozen chopped spinach, thawed, well drained; 0 teaspoons garlic powder; 12 jumbos macaroni shells, cooked, drained; 237 milliliters ricotta cheese; 237 milliliters CLASSICO Tomato and Basil Pasta Sauce

You can never have too many side dish recipes, so give Savory Feta-Filled Shells a try. One serving contains 31 calories, 2g of protein, and 2g of fat. This recipe covers 3% of your daily requirements of vitamins and minerals. This recipe serves 40. If you have ricotta cheese, spinach, classico tomato and basil pasta sauce, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 40 minutes.