Sauteed Radishes And Sugar Snaps With Dill

Name: Sauteed Radishes And Sugar Snaps With Dill
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 6
Cuisine: Global
Ingredients: 1 Tbsp butter; 1 teaspoon dill seeds; 1 Tbsp chopped fresh dill; 1 Tbsp olive oil; 59 milliliters orange juice; 473 milliliters thinly sliced radishes (about 1 large bunch); 118 milliliters thinly sliced shallots; 340 grams sugar snap peas, trimmed, strings removed

Sauteed Radishes And Sugar Snaps With Dill might be just the side dish you are searching for. This recipe makes 6 servings with 74 calories, 2g of protein, and 4g of fat each. This recipe covers 7% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free, primal, and vegetarian diet. From preparation to the plate, this recipe takes approximately 10 minutes. If you have olive oil, radishes, dill, and a few other ingredients on hand, you can make it.