Sausage Egg Casserole

Name: Sausage Egg Casserole
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 12
Cuisine: Global
Ingredients: 454 grams bulk pork sausage, cooked and drained; 10 eggs; 2 teaspoons ground mustard; 549 milliliters milk; 1 teaspoons salt; 170 grams 1-1/2 cups shredded cheddar cheese; 90 grams cubed white bread; 90 grams cubed white bread

Sausage Egg Casserole might be just the main course you are searching for. This recipe serves 12. One portion of this dish contains around 16g of protein, 20g of fat, and a total of 274 calories. This recipe covers 10% of your daily requirements of vitamins and minerals. It will be a hit at your Autumn event. 11 person found this recipe to be scrumptious and satisfying. A mixture of cheddar cheese, salt, ground mustard, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes around 50 minutes.

Instructions

In a large bowl, whisk the eggs, milk, mustard and salt. Stir in the sausage, bread cubes and cheese.

Ingredients you will need

Bread Cubes

Mustard

Sausage

Cheese

Egg

Milk

Salt

Equipment you will use

Whisk

Bowl

Pour into a greased 13-in. x 9-in. baking dish. Cover and refrigerate overnight.

Equipment you will use

Baking Pan

Remove from the refrigerator 30 minutes before baking.

Bake, uncovered, at 350° for 30-40 minutes or until a knife inserted near the center comes out clean.

Equipment you will use

Oven

Knife

Let stand for 10 minutes before serving.

Equipment

Ingredients

Servings:

454grams

bulk pork sausage, cooked and drained 10

eggs 2teaspoons

ground mustard 549milliliters

milk 1teaspoons

salt 170grams

1-1/2 cups shredded cheddar cheese 90grams

cubed white bread 90grams

cubed white bread

Recommended wine: Sparkling Wine

Egg Casserole on the menu? Try pairing with Sparkling Wine. Even if you aren't making mimosas, sparkling wine is great with eggs for two reasons. One, if you're eating eggs early in the day, sparkling wine has less alcohol. Secondly, it cleanses the palate, which is important since yolk is known to coat the palate. The Famille Vincent Cremant de Bourgogne with a 4 out of 5 star rating seems like a good match. It costs about 24 dollars per bottle.

Famille Vincent Cremant de Bourgogne

From the Chardonnay grapes this sparkler allies freshness, body, and smoothness. The Cremant Brut is dry and offers fine bubbles (1.5 Million/30 minutes - we counted them but you do not have to believe me for this!), hints of flowers at the nose, crisp and fruity on the palate. It is a great Classic for all festive occasions.