RecipesMagazine

Sassy Potato Corn Chowder

Sassy Potato Corn Chowder
You can never have too many soup recipes, so give Sassy Potato Corn Chowder a try. One portion of this dish contains roughly 1g of protein, 1g of fat, and a total of 38 calories. This recipe serves 40. This recipe covers 2% of your daily requirements of vitamins and minerals. Head to the store and pick up chicken broth, baking potatoes, milk, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 40 minutes.

Instructions

1
Cook and stir bacon in large saucepan until crisp.
Ingredients you will need
BaconBacon
Equipment you will use
Sauce PanSauce Pan
2
Remove bacon from pan with slotted spoon; drain on paper towels. Discard drippings from pan.
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BaconBacon
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Slotted SpoonSlotted Spoon
Paper TowelsPaper Towels
Frying PanFrying Pan
3
Add broth and vegetables to saucepan. Bring to boil; simmer on low heat 15 min. or until potatoes are tender.
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VegetableVegetable
PotatoPotato
BrothBroth
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Sauce PanSauce Pan
4
Mix dressing and flour in medium bowl until blended. Stir in milk.
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All Purpose FlourAll Purpose Flour
MilkMilk
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BowlBowl
5
Add to potato mixture with bacon; cook 3 to 5 min. or until soup is slightly thickened and heated through, stirring constantly.
Ingredients you will need
PotatoPotato
BaconBacon
SoupSoup
DifficultyExpert
Ready In40 m.
Servings40
Health Score0
Dish TypesAntipastiStarterSnackAppetizerAntipasto
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