Sassy Cinnamon Cookies
Sassy Cinnamon Cookies might be just the dessert you are searching for. This recipe covers 5% of your daily requirements of vitamins and minerals. This recipe makes 16 servings with 333 calories, 4g of protein, and 16g of fat each. Head to the store and pick up baking soda, ground cinnamon, eggs, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 40 minutes.
Instructions
Heat oven to 375F (if using dark or nonstick pan, heat oven to 350F). In large bowl, beat 1 1/2 cups sugar, the butter, vanilla and eggs with electric mixer on medium speed, or mix with spoon, until creamy. Stir in flour, cream of tartar, baking soda and salt. Stir in cinnamon chips and pecans.
In small bowl, mix 2 tablespoons sugar and the cinnamon. Shape dough by 1/4 cupfuls into balls.
Roll in sugar-cinnamon mixture.
Place balls 3 inches apart on ungreased large cookie sheet (do not flatten).
Bake 13 to 17 minutes or until set and light brown. Immediately remove from cookie sheet to wire rack.