Salty Maple Buttered Cider
Salty Maple Buttered Cider might be just the beverage you are searching for. One portion of this dish contains roughly 1g of protein, 6g of fat, and a total of 306 calories. This recipe serves 2. This recipe covers 5% of your daily requirements of vitamins and minerals. Head to the store and pick up maple syrup, vanilla bean pod, half of lemon, and a few other things to make it today. It is a good option if you're following a gluten free, primal, and vegetarian diet. From preparation to the plate, this recipe takes about 10 minutes.
Instructions
Scatter Maldon salt on a small plate. Rub the rim of two heatproof glasses or mugs with the lemon half, then dip in salt.
Combine the butter, maple syrup, and vanilla bean seeds in small bowl. Set aside.
Combine rum and cider in a small saucepan and bring to a simmer over medium-high heat.
Pour into prepared glasses, then top each with half of the butter.