Salted Turtle Cupcakes

Name: Salted Turtle Cupcakes
Prep time: 1 h 40 min
Cook time: 1 h 40 min
Total time: 1 h 40 min
Yield: 24
Cuisine: American
Ingredients: 1 box (1 lb 2.25 oz) Betty Crocker® SuperMoist® devils food cake mix; 237 milliliters buttermilk; 397 grams bag caramels, unwrapped; 1 kilograms containers each) dark chocolate creamy ready-to-spread frosting; 1 Tbsp coarse sea salt; 3 eggs; 237 milliliters chopped pecans, toasted; 79 milliliters vegetable oil; 59 milliliters whipping cream

Salted Turtle Cupcakes might be just the dessert you are searching for. One serving contains 435 calories, 4g of protein, and 19g of fat. This gluten free recipe serves 24. This recipe is typical of American cuisine. Head to the store and pick up whipping cream, caramels, pecans, and a few other things to make it today. From preparation to the plate, this recipe takes about 1 hour and 40 minutes.

Instructions

Heat oven to 350°F.

Equipment you will use

Oven

Place baking cup in each of 24 regular-size muffin cups.

Equipment you will use

Muffin Liners

In large bowl, beat cake mix, buttermilk, oil and eggs with electric mixer on low speed 30 seconds. Beat on medium speed 2 minutes, scraping bowl occasionally. Divide batter evenly among muffin cups.

Ingredients you will need

Buttermilk

Cake Mix

Egg

Cooking Oil

Equipment you will use

Hand Mixer

Muffin Liners

Bowl

Bake 20 to 25 minutes or until toothpick inserted in center comes out clean. Cool 10 minutes; remove from pans to cooling racks. Cool completely, 30 minutes.

Equipment you will use

Toothpicks

Oven

In 3-quart saucepan, melt caramels with whipping cream over low heat, stirring frequently, until melted. Cool 5 minutes. Spoon mixture into medium resealable food-storage plastic bag; seal bag.

Ingredients you will need

Whipping Cream

Caramel Candy

Equipment you will use

Ziploc Bags

Sauce Pan

Cut off tiny corner of bag. Twist bag above frosting. To fill cupcakes, insert tip of plastic bag halfway into cupcake center and squeeze until you see caramel start to surface.

Ingredients you will need

Cupcakes