Salsify Soup

Name: Salsify Soup
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 4
Cuisine: Global
Ingredients: 2 Tbsps butter; 473 milliliters half-and-half cream; 1 pinch Pinch pepper; 0 teaspoons salt; 710 milliliters water

Salsify Soup might be Autumn will be even more special with this recipe. From preparation to the plate, this recipe takes about 35 minutes. It is a good option if you're following a gluten free, primal, fodmap friendly, and vegetarian diet.

Instructions

In a saucepan, bring the salsify and water to a boil over medium heat. Reduce heat; cover and simmer for 18-20 minutes or until tender. Stir in cream, butter, salt and pepper. Cook and stir for 4 minutes or until butter is melted and cream is heated through.

Ingredients you will need

Salt And Pepper