Salsa-Bean Dip

Salsa-Bean Dip
Salsa-Bean Dip might be just the hor d'oeuvre you are searching for. One serving contains 487 calories, 23g of protein, and 15g of fat. This gluten free, dairy free, and vegetarian recipe serves 3. If you have salt, lemon juice, mayonnaise, and a few other ingredients on hand, you can make it. The Super Bowl will be even more special with this recipe. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

1
Process first 4 ingredients in a food processor until coarsely chopped.
Equipment you will use
Food ProcessorFood Processor
2
Add beans, mayonnaise, and lemon juice, and process until smooth, stopping to scrape down sides. Spoon into a shallow 9-inch round baking dish.
Ingredients you will need
Lemon JuiceLemon Juice
MayonnaiseMayonnaise
BeansBeans
Equipment you will use
Baking PanBaking Pan
3
Process salsa in food processor until smooth, stopping to scrape down sides. Spoon into center of bean mixture. Pull the point of a wooden pick through salsa toward edge of dish to create a starburst design.
Ingredients you will need
Starburst CandiesStarburst Candies
SalsaSalsa
Equipment you will use
Food ProcessorFood Processor
4
Serve chilled or at room temperature with tortilla chips.
Ingredients you will need
Tortilla ChipsTortilla Chips
5
Garnish, if desired.
6
Note: We preferred hot salsa.
Ingredients you will need
SalsaSalsa

Recommended wine: Sparkling Rose, Sparkling Wine

Dipping Sauce can be paired with Sparkling rosé and Sparkling Wine. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. One wine you could try is Conundrum Sparkling rosé. It has 4.7 out of 5 stars and a bottle costs about 28 dollars.
Conundrum Sparkling Rose
Conundrum Sparkling Rose
A luminous rose gold hue with warming peach undertones, this wine opens with bright scents of strawberry, barely ripe peach, fresh wildflowers and hard candy. Its flavors mirror its aromas, with additional notes of watermelon and a hint of banana. Entry features a pop of vibrant acidity, which evolves into a soft roundness. The taste of guava and mango add a tropical twist to the long, enticing finish.
DifficultyMedium
Ready In45 m.
Servings3
Health Score33
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