Salmon Patties

Name: Salmon Patties
Prep time: 13 min
Cook time: 13 min
Total time: 13 min
Yield: 3
Cuisine: Global
Ingredients: 59 milliliters cracker meal; 1 beaten egg; 454 grams red salmon (drained)

Salmon Patties might be just the main course you are searching for. Watching your figure? This dairy free and pescatarian recipe has 333 calories, 33g of protein, and 16g of fat per serving. This recipe covers 25% of your daily requirements of vitamins and minerals. This recipe serves 3. Not If you have cracker meal, egg, salmon, and a few other ingredients on hand, you can make it. To use up the egg you could follow this main course with the Rose Levy Beranbaum's Chocolate Tomato Cake with Mystery Ganache as a dessert. From preparation to the plate, this recipe takes approximately 13 minutes.

Ingredients

Servings:

Recommended wine: Chardonnay, Pinot Noir, Sauvignon Blanc

Salmon works really well with Chardonnay, Pinot Noir, and Sauvignon Blanc. To decide on white or red, you should consider your seasoning and sauces. Chardonnay is a great friend to buttery, creamy dishes, while sauvignon blanc can complement herb or citrus-centric dishes. A light-bodied, low-tannin red such as the pinot noir goes great with broiled or grilled salmon. One wine you could try is A to Z Chardonnay. It has 4.2 out of 5 stars and a bottle costs about 15 dollars.