Salad with Balsamic Vinaigrette

Salad with Balsamic Vinaigrette
You can never have too many side dish recipes, so give Salad with Balsamic Vinaigrette a try. One portion of this dish contains roughly 1g of protein, 5g of fat, and a total of 61 calories. This recipe serves 6. This recipe covers 5% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free and vegan diet. Head to the store and pick up salt, carrot ribbons, dijon, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

1
Combine balsamic vinegar, olive oil, minced shallots, and Dijon in a large bowl. Stir in sugar and salt.
Ingredients you will need
Balsamic VinegarBalsamic Vinegar
Olive OilOlive Oil
ShallotShallot
SugarSugar
SaltSalt
Equipment you will use
BowlBowl
2
Add herb salad, carrot ribbons, and red onion; toss.
Ingredients you will need
Red OnionRed Onion
CarrotCarrot

Equipment

DifficultyMedium
Ready In45 m.
Servings6
Health Score19
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