Saga Wagyu Sukiyaki

Name: Saga Wagyu Sukiyaki
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 4
Cuisine: Global
Ingredients: 1 pack of yam noodles (shirataki) drained and rinsed, or substitute bean-noodles; 340 grams Saga wagyu beef thinly sliced; 473 milliliters Nappa cabbage, cut into 1 pieces; 237 milliliters Dashi; 1 Wagyu fat; 1 bunch Enoki mushrooms; 12 fresh shiitake mushrooms; 118 milliliters mirin; 118 milliliters sake; 1 Tokyo scallion, or scallion, cut 1 1/2 long; 79 milliliters soy sauce; 59 milliliters sugar; 227 grams firm tofu diced 1 X 1; 2 bunches chrysanthemum leaves, or water cress

Saga Wagyu Sukiyaki requires approximately 25 minutes from start to finish. This recipe serves 4. This main course has 555 calories, 25g of protein, and 20g of fat per serving. 1 person found this recipe to be delicious and satisfying. If you have sake, water cress, mirin, and a few other ingredients on hand, you can make it. To use up the sugar you could follow this main course with the Whole Wheat Refined Sugar Free Sugar Cookies as a dessert. It is a good option if you're following a gluten free and dairy free diet.

Instructions

Preheat a casserole type of large pan.

Equipment you will use

Frying Pan

Place the fat piece to oil the pan.

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Cooking Oil

Equipment you will use

Frying Pan

When the fat melts, place slices of wagyu beef to sear them lightly.

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Beef

Add mirin, sake, soy sauce and sugar.

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Soy Sauce

Mirin

Sugar

Sake

Add tofu, Nappa cabbage, shiitake mushrooms, and scallion.

Ingredients you will need

Shiitake Mushrooms

Green Onions

Cabbage

Tofu

Pour in half of the dashi. When dashi boils, add enoki mushrooms and chrysanthemum leaves.

Ingredients you will need

Enoki Mushrooms

Dashi

When the leaves wilt, it is ready to serve.

* In Japan sukiyaki is cooked on the dining table, and each person uses chopsticks to pick up the ingredients from the pan as they are cooked. Therefore, all the ingredients are not put into the pan at once, but little by little.

Equipment you will use

Chopsticks