Saffron Aioli

Name: Saffron Aioli
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 1 garlic clove, minced; 1 teaspoon fresh lemon juice; 118 milliliters canola mayonnaise; 0 teaspoons crushed saffron threads; 2 Tbsps water

Saffron Aioli might be just the side dish you are searching for. This recipe serves 8. Watching your figure? This gluten free, whole 30, and vegan recipe has 124 calories, 0g of protein, and 14g of fat per serving. A mixture of saffron threads, lemon juice, canola mayonnaise, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

Combine the first 3 ingredients in a small microwave-safe bowl; microwave at HIGH 30 seconds. Cool slightly. Stir in mayonnaise and juice, stirring until well blended.

Ingredients you will need

Mayonnaise