Russian Grandmothers’ Apple Pie Cake

Name: Russian Grandmothers’ Apple Pie Cake
Prep time: 1 h 5 min
Cook time: 1 h 5 min
Total time: 1 h 5 min
Yield: 6
Cuisine: American
Ingredients: 1 Tbsp baking powder; 2 larges eggs; 769 milliliters 1/4 – 3 1/2 cups all-purpose flour; 1 teaspoons ground cinnamon; 1 Juice of lemon; 6 servings Squirt of fresh lemon juice; 1 teaspoons salt; 237 milliliters sugar; 227 grams sticks unsalted butter, at room temperature; 10 mediums apples, all one kind or a mix (I like to use Fuji, Golden Delicious and Ida Reds; my grandmother probably used dry baking apples like Cordland and Rome); 237 milliliters moist, plump raisins (dark or golden)

Russian Grandmothers’ Apple Pie Cake might be just the dessert you are searching for. This recipe serves 6. Watching your figure? This vegetarian recipe has 675 calories, 9g of protein, and 33g of fat per serving. A mixture of salt, baking powder, eggs, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes around 1 hour and 5 minutes.